KITCHEN CALL: February is a sweet spot on the calendar
We’re in February, the month of chocolate and cherry pie when cooks bake up batches of brownies, build double chocolate layer cakes, or pack bar cookies into lunches.
Read more...
Sweet on nuts: Grizzly bear pie and toffee squares
Walnuts dessert recipes: Grizzly Bear Pie, Toffee and Walnut Squares
Read more...
Tasting Table: Best Pastry Chefs 2012
Tasting Table is the free daily email for adventurous eaters everywhere. Hungry? Sign up here: TastingTable.com Each month, Tasting Table's Monthly Editions explores a single...
Read more...
Recipe Finder: 'Magic' pie eliminates crust, reduces calories
Gloria Thomas's request for the "magic" egg pie recipe made in a blender with baking mix hit my inbox just as I finished making my own favorite "magic" pie recipe, a pumpkin version.
Read more...
The lighter sides of Southern cooking
Despite what Southern cooking queen Paula Deen says, some cookbook authors demonstrate that Southern cuisine is not all deep-fried and butter-laden.
Read more...
|